# Bolivian Coffee

Bolivian coffee grows almost entirely in the Yungas, the steep Andean valleys east of La Paz, where smallholders farm plots rarely larger than a few hectares. Washed Typica and Caturra remain the backbone of production, while newer Gesha and Java plantings bring jasmine and citrus-blossom character to a cup known for clean, sweet stone fruit.

## Products in this collection

- [Washed Gesha](https://sandboxcoffee.de/products/wahed-gesha) - 23.9 EUR
- [Natural Gesha](https://sandboxcoffee.de/products/natural-gesha) - 21.9 EUR
- [Washed Java](https://sandboxcoffee.de/products/washed-java) - 20.9 EUR

---

> Source: [Sandbox Coffee Roasters](https://sandboxcoffee.de/collections/bolivian-coffee)
> Updated: 2026-07-13